Jalostaja Perinteinen Saaristosilli 250/150g MSC

The secret behind Jalostaja Traditional Archipelago herring’s delicious flavour is the optimally spicy sauce. Jalostaja herring products, made in Finland, are an epitome of Finnish cuisine. The herring used in Jalostaja products are fished sustainably from the northeastern Atlantic and are salted according to the Finnish herring traditions. At Suomen Sillikonttori in Uusikaupunki, the herring are filleted, cut into pieces, seasoned and put into jars manually. The fact that the products are made in Finland is indicated by the Key Flag Symbol, which you can find on every jar.

Ingredients
HERRING (60 %, Clupea Harengus, FAO 27 Atlantic Northeast), sugar, water, vinegar, red wine, dried onion, spice extracts (allspice, white pepper, ginger, clove, colour (beetroot)), red wood powder, preservative (E211), thickening agent (xanthan gum). High sodium.

Nutritional content (per 100 g)

Energy 940 kJ / 230 kcal
Fat 13 g
- of which saturated 2.5 g
Carbohydrates 15 g
- of which sugars 15 g
Protein 12 g
Salt 7 g
Lactose 0.01 g

Marketer
Jalostaja
Pansiontie 45, 20210 TURKU