Filled Mini Crêpes suit very well as an appetizer, snack or you can compliment the dishes with them. You can add these biscuits to salads, cheese platters and to cold and hot soups. They are premium quality- they are after all the original French Mini Crêpes. Their texture creates a surprise: beneath crunchy biscuit shell there is salty and melting filling. A unique know-how has been applied in the manufacture of these biscuits. They are being made in Bretagne by 21 artists in an artisan workshop. There is a wide variety of gourmet flavors and uses, of which you can choose your favorites.