Apetit Kotimainen Järvikalapuikko pakaste 200g

Apetit Lake fish fingers is are made from Finnish Leuciscinae, caught from Finnish lakes and Baltic Sea. Lake fish fingers are easy and delicious way to eat more local fish - because the whole family loves them. The product is lactose-free and gluten-free.

Ingredients
Finnish ROACH caught in inland waters and at sea, rapeseed oil, Finnish lactose free whipping CREAM, Finnish potato, gluten free coating (rice flour, chickpea flour, corn starch, salt, dextrose, modified corn starch), Finnish emmental CHEESE, Finnish potato flakes, EGG WHITE powder, pea fiber, lemon juice, iodized salt, black pepper. Fish content 55 %. Degree of domesticity 83 %.

Nutritional content (per 100 g)

Energy 930 kJ / 220 kcal
Fat 14 g
- of which saturated 3.7 g
Carbohydrates 9.6 g
- of which sugars 0.3 g
Dietary fiber 1.3 g
Protein 14 g
Salt 0.9 g
Lactose 0 g

Marketer
Apetit Ruoka Oy
PL 1001, 27801 Säkylä