The fibre-rich Torino Wholegrain Cappelli Pasta has a round, button-like shape, which binds sauce very well and elevates the delicious taste of your dish. We recommend Cappelli especially as a side dish and for salads and soups. Cappelli Pasta is made from healthy wholegrain flour. Wholegrain cereal has all the nutrient-rich parts of a grain, giving the pasta a flavourful, grainy taste. Made in Raisio using carbon neutral energy.
Ingredients Wholegrain durum WHEAT flour (70%), durum WHEAT flour, water.
Nutritional content (per 100 g)
- of which sugars 3.6 g Dietary fiber 8 g Fat 2 g Energy 350 kcal / 1464 kJ Protein 16 g - of which saturated 0.4 g Salt 0 g Carbohydrates 62 g
Marketer Ravintoraisio Oy PL 101, 21201 Raisio
Country of origin: Finland
UPC/EAN: 6411200100256
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