St-Louis Kriek Lambic 4% 25cl

St-Louis Kriek was presented for the first time already in 1958, in honor of the Brussels World Exhibition. This Kriek is sweeter than more traditional lambics, but made with a lambic base. Oblacinska cherries are macerated in geuze for six months until their juice is used to make this Kriek. This cherry beer is clearly sweet, but the pleasantly refreshing acidity balances the whole thing nicely.

Ingredients
BARLEYMALT, WHEAT, water, hops

Nutritional content (per 100 ml)

Energy 187 kJ / 45 kcal
Fat 0.2 g
Carbohydrates 5.8 g
Protein 0.4 g

Marketer
Brew Seeker Oy
Lauttasaarentie 10, 00200 Helsinki