Salakis Feta is a protected designation of origin DOP cheese. The cheese is white and has been in brine. The taste is slightly salty, sour, and rich. Use Salakis Feta in salads or hot dishes.
Ingredients Pasteurised organic sheep's MILK (min 70%) and organic goat's MILK (max. 30%), salt (high salt content 3%), rennet, fresh lactic, calcium chloride.
Nutritional content (per 100 g)
Energy 270 kcal / 1129 kJ Carbohydrates 0.4 g - of which sugars 0.4 g Fat 22.5 g - of which saturated 13 g Protein 16.4 g Salt 3 g
Marketer Lactalis Finland OY Vaisalantie 4B, 02130 Espoo
Country of origin:
UPC/EAN: 5709281009102
You may also like
Choosing a selection results in a full page refresh.