Black Truffle is an Italian jewel. Hunted throughout the summer, it has a remarkable flavor unlike anything else. To make our Truffle Pesto, we only add cheese, smooth cashews and pine nuts, as we know that’s all it needs. This Pesto turns average into astounding, mediocre into marvelous, simple into something special. It’s perfect with Tagliatelle or Fettuccine, eggs and some fondue or as a base for canapés.
Ingredients Sunflower seed oil, CASHEW NUTS, Cheese (MILK), Whey (MILK), Black summer truffle (Tuber aestivum Vitt.), Salt, Flavouring, Pine kernels
Nutritional content (per 100 g)
Energy 2575 kJ / 623 kcal Fat 56 g - of which saturated 9.9 g Carbohydrates 13 g - of which sugars 6.5 g Protein 15 g Salt 2 g