Saclà vegan basil pesto is a vegan, dairy-free and gluten-free sauce. It is suitable for use traditionally with pasta as a sauce, but also for use with new potatoes instead of butter.
Ingredients Basil 52,5%, sunflower seed oil, CASHEW NUTS, rice syrup, potato flakes, salt, acidity regulator: lactic acid, natural flavouring, olive oil, pine kernels, spices. MAY CONTAIN TRACES OF OTHER NUTS OR PEANUTS.
Nutritional content (per 100 g)
Energy 1414 kJ / 342 kcal Fat 32 g - of which saturated 4.1 g Carbohydrates 9.6 g - of which sugars 1.2 g Protein 2.8 g Salt 1.2 g