Royal aurinkokuivattu tomaatti mausteliemessä 360/200g

Tomato halves dried under the sun. Tomatoes are picked when ripe, splitted, salted and spreaded on large sheets to dry. The Mediterranean summer sun evaporates the tomato liquid in a few days, but the valuable nutrients remain in the fruit. The dried tomatoes are than cleaned and preserved in brine. Sun-dried tomatoes can be used conveniently in all cooking. Also stews and oven dishes benefit from sun-dried tomatoes in the form of richness and salinity. Tomatoes preserved in mild brine are succulently sweet and at the same time very fresh-tasting. To reduce salinity, tomatoes can be soaked before use. Once opened, keep refrigerated and consume within 10 days.

Ingredients
Sundried tomato (non-eu), water, sugar, salt, wine vinegar, acidity regulator: citric acid, antioxidant: ascorbic acid, preservative: POTASSIUM METABISULFITE.

Nutritional content (per 100 g)

Energy 256 kJ / 61 kcal
Fat 0.7 g
- of which saturated 0.2 g
Carbohydrates 7.1 g
- of which sugars 5.6 g
Dietary fiber 7.3 g
Protein 3 g
Salt 3.3 g

Marketer
E. Gavrielides Oy
Kisällintie 6, 01730 Vantaa