Ristorante al Salame Vegano is a Vegan pizza richly topped with vegan sausage salami style based on legumes protein and grated pizza topping based on coconut oil on a crispy, thin base. Quick-frozen.
Ingredients WHEAT flour, 15% tomato purée, 13% grated pizza topping based on coconut oil (water, modified potato starch, coconut oil, sea salt, colour (carotenes), antioxidant (ascorbic acid)), 11% vegan sausage salami style based on legumes protein (water, rapeseed oil, pea protein, faba bean protein, sugar, dextrose, white vinegar, lemon juice solids, thickeners (carrageenan, konjac, methyl cellulose, calcium sulphate), starch, flaxseed flour, salt, colouring foods (beetroot juice concentrate, fenugreek extract, bell pepper juice concentrate), spices, flavouring), water, 7.7% tomato concentrate, rapeseed oil, baker's yeast, salt, sugar, extra virgin olive oil, oregano, basil, paprika, pepper, parsley, May contain: (SOY, MUSTARD, MILK)
Nutritional content (per 100 g)
Energy 1006 kJ / 240 kcal Fat 10 g - of which saturated 3.8 g Carbohydrates 31 g - of which sugars 3.2 g Dietary fiber 2.5 g Protein 4.8 g Salt 1.2 g
Marketer Dr. Oetker Suomi Oy Sörnäisten rantatie 29 00500 Helsinki
Country of origin:
UPC/EAN: 4001724043393
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