The most popular flavor of Pullava sweet loaves, Sweet loaf with butter filling, is now also baked into a succulent bun. The soft bun contains cardamom and hides inside a Pullava-like butter filling that melts in your mouth. Sweet bun with butter filling crowns your own moment of indulgence. There is also enough from the bag to share with friends over coffee or to take along. Taste and you will be delighted!