Pågen PågenLimppu viipaloitu sekaleipä 900g

Baked on sour dough the PågenLimppu bread is deliciously soft and tasty bread.

Ingredients
WHEAT flour, water, sifted RYE flour, syrup, whole RYE and WHEAT sourdough (7%), WHEAT gluten, scalded WHEAT flour, rapeseed oil, BARLEY malt, yeast, salt. Rye content: 19%, corresponding to 29% of the grain raw materials.

Nutritional content (per 100 g)

Energy 1150 kJ / 275 kcal
Fat 1.9 g
- of which saturated 0.7 g
Carbohydrates 52 g
- of which sugars 11 g
Dietary fiber 3.8 g
Protein 9.6 g
Salt 0.9 g
Lactose 0 g

Marketer
Oy Pågen Ab
Linnoitustie 4A, 02600 Espoo