Myllyn Paras Pikku Simpukkapasta contains more fiber*, but it is just as white and tasty as traditional white pasta.
The charming shell shape captures flavors in every bite, and its convenient small size makes it suitable for a variety of pasta dishes. Especially try it in casseroles and soups; it is excellent, for example, in a juicy meatball casserole. Made in Finland using domestic wheat flour and contains added wheat fiber.
*67% more fiber than traditional white pasta
Ingredients WHEAT flour, WHEAT fiber 3%
Nutritional content (per 100 g)
Energy 1441 kJ / 344 kcal Fat 1.6 g - of which saturated 0.4 g Carbohydrates 66 g - of which sugars 2.9 g Dietary fiber 6.7 g Protein 12 g Salt 0.01 g
Marketer Lantmännen Cerealia Oy PL 315, 00181 Helsinki
UPC/EAN: 6417700290565
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