Myllärin Vehnäjauho 2.0 2 kg

Myllärin Wheat Flour 2.0 is a semi-coarse all-purpose flour for all kinds of baking and cooking. Wheat 2.0 is grown on our contract farms, where the grains receive VIP treatment. Smarter farming supports biodiversity, saves pollinators, reduces waterway pollution, and sequesters carbon in the soil. The product has the Hyvää Suomesta - Produce of Finland swan mark of origin. The packaging can be recycled as cardboard.

Ingredients
WHEAT

Nutritional content (per 100 g)

Energy 1492 kJ / 360 kcal
Fat 1.6 g
- of which saturated 0.4 g
Carbohydrates 70 g
- of which sugars 0.3 g
Dietary fiber 4 g
Protein 12 g
Salt 0 g

Marketer
Helsingin Mylly Oy
Puurtajankatu 34 04440 Järvenpää