Long grain oats are a tasty, many sided and easy ingredient which can be used as rice; with chicken, vegetables, fish and meat. Try as a side dish, in casseroles or as a filling.
Ingredients Gluten free OATS.
Nutritional content (per 100 g)
Energy 1525 kJ / 365 kcal Fat 7 g - of which saturated 1.4 g Carbohydrates 56 g - of which sugars 1 g Dietary fiber 9.5 g Protein 14 g Salt 0 g
Marketer Helsingin Mylly Oy Puurtajankatu 34 04440 Järvenpää
Country of origin: Finland
UPC/EAN: 6415000190646
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