Myllyn Paras Laktoositon Piparitaikina 1kg pakaste

Myllyn Paras Lactose-Free Gingerbread dough has the taste of traditional gingerbread dough, dough is easy to handle and bakes to a beautiful brown.

Ingredients
WHEAT flour, sugar, vegetable fats and oils (palm, rapeseed, shea), syrup, water, emulsifier (sun flower lecithin (WHEAT)), aroma, salt, spices (ginger, cinnamon, clove), raising agent (E500), color (beta-carotene). May contain traces of soy, egg, milk.

Nutritional content (per 100 g)

Energy 389 kcal / 1627 kJ
Fat 14.5 g
- of which saturated 6.4 g
Carbohydrates 56.8 g
- of which sugars 22.9 g
Dietary fiber 2.4 g
Protein 6.2 g
Salt 1.03 g
Lactose 0.01 g

Marketer
Lantmännen Unibake Oy Ab Finland
Tiilitie 9, 01720 Vantaa/Vanda