Vapaa Laktoositon voi 500 g

The cream used in our lactose-free Vapaa dairy butter comes from free-range farms where the cows can go outside throughout the year. The wellbeing of the cows is regularly monitored according to the Welfare Quality® system. Butter is made from Welfare Quality advanced level certified milk. Our dairy butter works well on bread, and for baking, cooking and frying. Over one hundred years old Savonian dairy Maitomaa advocates for more sustainable milk production.

Ingredients
Pasteurised CREAM (Finland), salt, culture.

Nutritional content (per 100 g)

Energy 3000 kJ / 720 kcal
Fat 80 g
- of which saturated 54 g
Carbohydrates 0.9 g
- of which sugars 0.9 g
Protein 0.9 g
Salt 0.8 g
Lactose 0.01 g

Marketer
Osuuskunta Maitomaa
Kuopiontie 2, 77600 Suonenjoki