Linkosuo Varrasleipä 500g

The same recipe then and now! Rye bread is one of Linkosuo's classic products. Only a few masters have the know-how to make tender Varrasleipä. The natural taste, crunchiness and richness of nutritional fibre provided by real sourdough and rye are behind its great popularity. At Linkosuo's ovens in Mannakorpi, Kangasala, since 1960.

Ingredients
WHOLE GRAIN FLOUR (91 %), water, salt, yeast, caraway.

Nutritional content (per 100 g)

Energy 1439 kJ / 342 kcal
Fat 2.3 g
- of which saturated 0.2 g
Carbohydrates 61 g
- of which sugars 1 g
Dietary fiber 19 g
Protein 9.7 g
Salt 1.2 g
Lactose 0 g

Marketer
Linkosuon Leipomo Oy
PL 77, 33101 Tampere