Authentic Italian durumpasta. High gluten content of La Molisana pasta guarantees that pasta withstands cooking well and it is always "al dente". Carefully selected raw materials and use of bronze casting mold for production of La Molisana pasta makes the pasta high quality.
La Molisana spaghetti is excellent for making classic foods such as spaghetti bolognese. Taste and enjoy!
Ingredients Durum WHEAT. May contain traces of SOY and MUSTARD.
Nutritional content (per 100 g)
Energy 1489 kJ / 351 kcal Fat 1 g - of which saturated 0.3 g Carbohydrates 70 g - of which sugars 4 g Dietary fiber 3 g Protein 14 g Salt 0.02 g
Marketer Alfmix Oy PL 209, 01301 Vantaa
UPC/EAN: 8004690051573
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