The rich green Pesto al Basilico from La Molisana is made from 100% Italian basil, extra virgin olive oil, cashews, garlic and a delicious combination of Parmigiano-Reggiano and Pecorino Romano cheeses. Pesto al Basilico is more than just a pasta sauce, and it goes as it is in salad dressings, on bread, in wraps, on pizza or just about anywhere you want a little Italian twist.
Ingredients Sunflower oil 43%, basil 31%, CASHEW 8%, Grana Padano DOP CHEESE (MILK, salt, rennet, preservative: lysozyme (EGG)) 6%, MILK PROTEIN 3%, salt 2.5%, Whey POWDER 1.3%, bambu fiber 1.3%, sugar 1.3%, Pecorino Romano DOP CHEESE (MILK, salt, rennet) 1%, extra virgin olive oil 1%, natural basil flavoring 0.1%, garlic 0.1%, acidity regulator: lactic acid 0 .4%. May contain traces of PEANUTS.
Nutritional content (per 100 g)
Energy 2100 kJ / 509 kcal Fat 50 g - of which saturated 6.4 g Carbohydrates 8.5 g - of which sugars 4.9 g Dietary fiber 0.7 g Protein 6 g Salt 2.4 g
Marketer Alfmix Oy PL 209, 01301 Vantaa
Country of origin: Italy
UPC/EAN: 8004690950098
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