Kymppi-Mämmi is traditionally made by malting rye and rye malt. After thawing, ready-to-use, can be eaten as such, high-fiber whole grain product. The amount of mämmi in a pot is approx. 55% of the volume of the package. Space for milk/cream is left in the package. Mämmi is a product suitable for a vegan diet.
Protein 4 g Energy 160 kcal / 680 kJ Salt 0.2 g Dietary fiber 7 g - of which saturated 0.1 g Fat 0.8 g Lactose 0 g - of which sugars 10 g Carbohydrates 31 g
Marketer Kymppi-Maukkaat Oy Ilomäentie 25 37800 AKAA
UPC/EAN: 6420260812009
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