Kultasula ½ GN ruisperunataikinalevy 14x360 g

Kultasula Rye & Potato Dough is a filling pie base for both savory and sweet baking. You can easily make delicious pies and pastries from the dough. he product does not contain any ingredients of animal origin and is suitable for a vegan diet. Dimension ½ GN. Made in Finland.

Ingredients
Water, lactose free margarine [vegetable fats (palm and coconut in varying proportions), rapeseed oil, water, salt, flavour)], WHEAT flour, RYE flour, potato flakes (13%), RYE malt, salt, raising agents (E450, E500).

Nutritional content (per 100 g)

Carbohydrates 32 g
Energy 338 kcal / 1409 kJ
Lactose 0 g
- of which sugars 0.6 g
Salt 0.8 g
Protein 5 g
Dietary fiber 5 g
Fat 20 g
- of which saturated 11 g

Marketer
Bunge Finland Oy
PL 400, 21201 Raisio