Friggs Corncakes Lentil and Sea salt are naturally gluten-free and high-fiber corncakes. They are made from corn, pea protein, lentil flour and sea salt and are a good and healthy snack. Corn cakes are wonderfully crunchy and consist of carefully selected natural ingredients. Perfect as a snack before or after your workouts. Eat as such or coated with your favorite toppings!
Ingredients Corn, pea protein, lentil flour (12%), potato starch, rice flour, sea salt (0.5%). May contain traces of sesame seeds and soy.
Nutritional content (per 100 g)
Energy 370 kcal / 1570 kJ Fat 2.9 g - of which saturated 0.3 g Carbohydrates 60 g - of which sugars 0.6 g Dietary fiber 2.2 g Protein 25 g Salt 1.2 g
Marketer Midsona Finland Oy PL 5, 01511 Vantaa
Country of origin:
UPC/EAN: 7350028546404
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