Coconut aminos is a salty, savory seasoning sauce made from coconut palm and sea salt. Coconut aminos can be used as a gluten-free substitute for soy sauce in all kind of cooking.
Ingredients Coconut sugar*, water, sea salt. *= organic. Manufactured in a facility that processed NUTS, ALMONDS, SESAME SEEDS and MILK PROTEIN and GLUTEN-FREE OATS.
Nutritional content (per 100 g)
Energy 623 kJ / 149 kcal Fat 0 g - of which saturated 0 g Carbohydrates 45.3 g - of which sugars 43 g Dietary fiber 0.2 g Protein 0.6 g Salt 7.34 g
Marketer Foodin Oy Metsälehmuksentie 7 40800 Vaajakoski
Country of origin: Finland
UPC/EAN: 6430055219166
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