Psyllium powder is an easy source of fibre. It is ideal for gluten free baking due to it's dough-binding properties, and can be added to yogurt or smoothies. Psyllium powder is a ground fibre and therefore dense in texture, so the portion size is smaller.
Ingredients Psyllium powder organic. Manufactured in a facility that processed NUTS, ALMONDS, SESAME SEEDS and MILK PROTEIN and GLUTEN-FREE OATS.
Nutritional content (per 100 g)
Energy 758 kJ / 189 kcal Fat 0.6 g - of which saturated 0.1 g Carbohydrates 0.1 g - of which sugars 0 g Dietary fiber 89 g Protein 1.5 g Salt 0.1 g