Red lentils are a good source of plant based protein and fibre. The lentils have a soft, mild taste and are suitable for a wide range of cooking. Try lentils in soups, stews and as part of vegetarian patties.
Ingredients Red lentils organic. Packed in a factory that handles NUTS, ALMONDS, SESAME SEEDS, MILK PROTEIN and GLUTEN-FREE OATS.
Nutritional content (per 100 g)
Energy 1270 kJ / 304 kcal Fat 1.3 g - of which saturated 0.2 g Carbohydrates 45.8 g - of which sugars 2.4 g Dietary fiber 4.9 g Protein 23.8 g Salt 0.1 g
Marketer Rawmance Oy Metsälehmuksentie 7 40800 Vaajakoski
Country of origin: Turkey
UPC/EAN: 6430055219050
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