Finnish rainbow trout is a delicious delicacy that brings authentic and rich flavor to your table. Enjoy it as it is, on rye bread, or use it in a variety of dishes – from creamy salmon soup to pasta or fresh salads.
Rainbow trout is an excellent source of protein, vitamin D, and omega-3 fatty acids. Finnish Flavours rainbow trout is made exclusively from high-quality Finnish fish, raised under strict environmental regulations and rigorous quality control. Choose Finnish quality and enjoy with peace of mind!
Ingredients Finnish rainbow trout, rapeseed oil, salt 1,3 g
Nutritional content (per 100 g)
Energy 1058 kJ / 253 kcal Fat 18.4 g - of which saturated 3.21 g Carbohydrates 0 g - of which sugars 0 g Protein 20.58 g Salt 1.3 g