Findus Gluteenittomat kalapuikot MSC 360g, pakaste

Easy and delicious! The rice flour-chickpea mixture makes Findus Gluten-Free Fish Sticks deliciously crunchy. Gluten-free fish sticks are made from responsibly caught Alaskan saithe and are low in saturated fat. The product has been awarded the Heart Symbol. You will get the tastiest result when you prepare the fish sticks in the oven without adding fat.

Ingredients
ALASKEN FILLET * 65% (Theragra chalcogramma), rice flour, chickpea flour, rapeseed oil, potato starch, corn starch, salt, potato flakes, pea fiber and pea starch. * Caught in the North Pacific. May contain bones.

Nutritional content (per 100 g)

Energy 853 kJ / 204 kcal
Fat 9.1 g
- of which saturated 0.8 g
Carbohydrates 17 g
- of which sugars 0.5 g
Dietary fiber 0.8 g
Protein 13 g
Salt 0.96 g

Marketer
Findus Finland Oy
PL 150, 02151 Espoo