We think everyone should be able to enjoy fresh homemade bread. Our gluten-free Flour Mix Original goes just as well with fluffy breakfast rolls and pizza dough as for juicy buns, cakes and biscuits, perfect even in cooking such as cooking sauces and breading. It is just as suitable for cooking for example is sauces and as bread crust. Just like a regular wheat flour. Remember to adapt the recipes for the right amount of flour mix.