Familiar Filos feta cheese also for lactose intolerant people. Filos feta is the original and genuine feta cheese. It is made according to the Greek tradition and with the highest quality standards from sheep's and goat's milk. You can make a tasty Greek salad from Filos feta or use it as a pie filling when baking. You can make a delicious sandwich by putting it with tomato on top of bread. Also try tomato halves filled with feta and oregano in the oven or on the grill!
Ingredients Pasteurized sheep's and goat's MILK, salt, starter culture, rennet. The rennet is of microbiological origin
Nutritional content (per 100 g)
Energy 294 kcal / 1217 kJ Fat 24 g - of which saturated 18 g Carbohydrates 0.2 g - of which sugars 0.2 g Protein 18 g Salt 2.4 g Lactose 0.01 g
Marketer E. Gavrielides oy Kisällintie 6, 01730 Vantaa
Country of origin: Greece
UPC/EAN: 6416710300844
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