Figaro Vihreä oliivi valkosipulitäytteellä 350g/190g

Green olives with garlic filling are suitable as they are for salads, tapas, even pizzas, pies, pasta.

Ingredients
Green olives, water, garlic cloves 18%, salt, acidity regulator lactic acid, citric acid, antiocidation ascorbic acid. Olives are mecanically pitted. May contains pits or pit fragments.

Nutritional content (per 100 g)

Energy 635 kJ / 154 kcal
Fat 16 g
- of which saturated 3 g
Carbohydrates 0.1 g
- of which sugars 0.1 g
Protein 1.2 g
Salt 4 g

Marketer
John W. Halla Oy
Tallbergink.2, 00180 Hki