Karl Fazer oat choco is a dairy-free alternative to milk chocolate. Finnish oats and Arriba cocoa have been used in its manufacture. The product is suitable for people who are lactose-intolerant, want to avoid dairy products or are vegan. This delicious treat combines Fazer oat choco with hazelnuts, and it is In our cocoa sourcing, we follow Fazer's cocoa vision. Read more www.fazercocoavision.com.
Ingredients sugar, cocoa butter, OAT flour (14%), cocoa mass, HAZELNUTS (7%), emulsifier (SOYA lecithin), sea salt, natural flavouring (vanilla) . MAY CONTAIN MILK, OTHER NUTS, ALMONDS AND OTHER CEREALS CONTAINING GLUTEN. Cocoa solids: 42% minimum.
Nutritional content (per 100 g)
- of which sugars 39 g - of which saturated 20 g Fat 39 g Protein 5.5 g Carbohydrates 49 g Salt 0.12 g Energy 570 kcal / 2374 kJ
Marketer Fazer Makeiset Oy P.O.Box 110, 00101 Helsinki
Country of origin: Finland
UPC/EAN: 6416453017887
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