Elovena Gluten Free Oat Flakes are also available as an organic option. Oats have a mild flavour, are very versatile and have fantastic nutritional value. Wholegrain oats contain a wide range of nutrients, including beta-glucan, which helps control cholesterol levels. Oats also contain protein and fibre, which is good for the stomach. In addition to traditional porridge, you can also use these gluten-free oat flakes in many other dishes and baked goods. The product is made in Finland from Finnish oats. 100% gluten-free oats.
Ingredients Gluten free organic whole grain OATS
Nutritional content (per 100 g)
- of which saturated 1.6 g Protein 14 g Salt 0 g Energy 370 kcal / 1557 kJ Dietary fiber 11 g Carbohydrates 55 g - of which sugars 1.2 g Fat 8 g
Marketer Ravintoraisio Oy PL 101, 21201 Raisio
Country of origin: Finland
UPC/EAN: 6411200111344
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