Dodoni's world-renowned feta is made in Greece according to tradition and the highest quality standards from sheep's and goat's milk. From a tasty feta, you can get easy treats quickly. In addition to the Greek salad, feta is excellent as it is with oregano and olive oil. Feta is also suitable for wheat bread with tomato or for filling feta spinach pie.
Ingredients Pasteurized sheep's and goat's MILK, salt, culture, rennet.
Nutritional content (per 100 g)
Energy 257 kcal / 1075 kJ Fat 21 g - of which saturated 15.7 g Carbohydrates 0 g - of which sugars 0 g Protein 17 g Salt 2.5 g Lactose 0.3 g
Marketer E. Gavrielides Oy Kisällintie 6, 01730 Vantaa
Country of origin: Greece
UPC/EAN: 5201168215298
You may also like
Choosing a selection results in a full page refresh.