Vacuum-packed Italian Divella Carnaroli risottoris. Carnaroli rice is often called the king of risotto rice. Its large grains and high starch content are perfect for preparing a genuine Italian-type, “creamy”, risotto. Cooking time 13-14 minutes.
Ingredients Long grain Carnaroli rice
Nutritional content (per 100 g)
Energy 1490 kJ / 351 kcal Fat 0.4 g - of which saturated 0.1 g Carbohydrates 79 g - of which sugars 0.3 g Protein 7 g Salt 0.01 g
Marketer Casa Gusto Oy Porttisuontie 9 01200 Vantaa
UPC/EAN: 8005121218114
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