Dilmah Mustaherukkatee 20x1,5g

The lightly tart, tangy and yet sweet berry flavour of blackcurrant beautifully combines with a Ceylon Single Region tea to offer an aromatic and pleasing tea. Grown, hand-picked and packed in Sri Lanka, Dilmah tea gets its flavor only from natural sources. The tea is made using a traditional method that is more than 5000 years old locally, thanks to which the antioxidants that maintain the health effects of the tea are best preserved in the product. Genuinely ethical Dilmah tea is sold in up to 130 countries, and a fair and well-deserved support is paid to the local population from the sale of the tea.

Ingredients
Ceylon Black tea with flavouring 3%, blackcurrant pieces 0,5%




Marketer
Dilmah Ceylon Tea Company PLC
111 Negombo Road, Peliyagoda, Sri Lanka