Capsi coriander is suitable for seasoning various meat, chicken, fish, vegetable and rice dishes. Coriander is also used to flavor breads and various pastries, especially apple pastries. Coriander is a basic spice in Asian cuisine.
Ingredients Coriander (EU).
Nutritional content (per 100 g)
Energy 298 kcal / 1240 kJ Fat 17.8 g - of which saturated 0.99 g Carbohydrates 55 g - of which sugars 0 g Dietary fiber 41.9 g Protein 12.4 g Salt 0.088 g
Marketer Condite Oy Lisenssikatu 5, 21100 Naantali
Country of origin:
UPC/EAN: 6430025640556
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