Capsi juniper berries are suitable for use as a seasoning in pork, game, fish, chicken and lamb dishes, for example. Juniper berries are also suitable for various marinating broths, sourdough bread and flavoring drinks.
Ingredients Juniper (EU).
Nutritional content (per 100 g)
Energy 384 kcal / 1613 kJ Fat 14.6 g - of which saturated 0.6 g Carbohydrates 37.3 g - of which sugars 7.5 g Dietary fiber 12.7 g Protein 19.8 g Salt 0.05 g
Marketer Condite Oy Lisenssikatu 5, 21100 Naantali
Country of origin: Finland
UPC/EAN: 6430025640518
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