In the ancient and prestigious city of Bologna diverse cooking skills means hospitality and joy of life.
The rough and porous surface makes Tagliatelle a very versatile pasta that is suitable for both rich minced meat sauce and light fish and vegetable sauces. It collects and preserves the best sauces, emphasizing their taste, like the Bolognese minced meat sauce.
Ingredients DURUMWHEAT, water. May contain traces of SOYABEANS and MUSTARD
Nutritional content (per 100 g)
Energy 1521 kJ / 359 kcal Fat 2 g - of which saturated 0.5 g Carbohydrates 71.2 g - of which sugars 3.5 g Dietary fiber 3 g Protein 12.5 g Salt 0.013 g
Marketer Oy Conaxess Trade Finland Ab Malmin kauppatie 18, 00700 Helsinki
Country of origin: Italy
UPC/EAN: 8076809580731
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