As the name suggests, Balviten's gluten-free double chocolate muffins have plenty of chocolate. The pastry is melt-in-the-mouth soft and perfectly sweet!
Ingredients sugar, sunflower oil, EGGS, potato starch, dark chocolate 6.0% (sugar, cocoa mass min 41%, cocoa butter, emulsifier: SOYA lecithins; vanilla flavor), water, modified starch, skimmed cocoa powder 2,2%, EGG white powder, coconut oil powder, raising agent: diphosphates, sodium bicarbonate; humectant: glycerol, sorbitol; emulsifier: mono- and diglycerides of fatty acids; maltodextrin, salt, thickener: xanthan gum; pea protein, acidity regulator: citric acid; preservative: potassium sorbate.
Nutritional content (per 100 g)
Energy 1942 kJ / 466 kcal Fat 29 g - of which saturated 5.4 g Carbohydrates 46 g - of which sugars 33 g Dietary fiber 3.5 g Protein 4.2 g Salt 0.9 g
Marketer Evoke Oy Kistolantie 96, 25130, Salo
UPC/EAN: 5907653104206
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