Auran Vegaani valkosipulimajoneesi 270g

Auran Vegan garlic mayonnaise is the favourite mayonnaise of all garlic lovers. Try this vegan, lactose-free and gluten-free mayonnaise, for example, on your chicken pizza, burger or as a dip! Auran mayonnaises are made in Turku, Finland, according to traditional methods and they have established their place as a favourite in Finnish cuisine. The versatile product family is the trusted partner of a home cook who appreciates traditional flavours but is also looking for global taste experiences with their own delicious twist.

Ingredients
Vegetable oil (rape/rapeseed), water, vinegar, Auran mustard (i.a. MUSTARD SEED, spice extract (turmeric)), sugar, crushed garlic (2 %), modified potatp and corn starch, salt, garlic powder (0,2 %), thickening agents (xanthan gum, guar gum), preservatives (E202, E211), souring agents (lactic acid, sodium lactate, citric acid, sodium carbonate), aroma, antioxidant (E385).

Nutritional content (per 100 g)

Energy 2043 kJ / 496 kcal
Fat 53 g
- of which saturated 3 g
Carbohydrates 5.2 g
- of which sugars 3.8 g
Dietary fiber 0.4 g
Protein 0.6 g
Salt 0.76 g
Lactose 0.01 g

Marketer
Oy Lunden Ab Jalostaja
Pansiontie 45, 20210 TURKU