Apetit Superior Kasvisjauhis vegan pizza with delicious tomato sauce, tasty pea protein balls, pesto and grated vegan pizza cheese. Apetit Superior pizzas have a sour dough crust and are baked in a stone oven. The pizzas have a high quality and Finnish ingredients. Pizzas are made in Pudasjärvi, in probably the northernmost pizza factory in the world.
Ingredients Pizza bottom: Finnish WHEAT flour, water, Finnish rapeseed oil, Finnish yeast, salt, improver (ascorbic acid). Filling: vegan pizzatopping (water, coconut oil, modified starch, color (160a)), pea protein product 9 % (water, pea protein, rapeseed oil, fiber (pea), spices, potato protein, thickeners (E461, E407a), iodised salt, dextrose, caramelized sugar), tomato puree, vegetables 6 % (tomato, onion), water, pesto 2 % (vegetable oils (coconut, olive), basil, rocket), garlic, sugar, salt, sunflower oil, flavors (eg. smoke flavor). Produced on a line where other cereals are also used.
Nutritional content (per 100 g)
Energy 900 kJ / 215 kcal Fat 8.8 g - of which saturated 4.6 g Carbohydrates 28 g - of which sugars 1.5 g Protein 5 g Dietary fiber 2 g Salt 1.3 g