Delicious corn brings colour to the plate. Add the frozen corn to a small amount (about 1 dl) of boiling water and cook for 3–4 minutes. Season and serve. You can use corn for salads, soups, stews and sauces.
Ingredients Corn. Country of origin Hungary.
Nutritional content (per 100 g)
Energy 563 kJ / 135 kcal Fat 1.4 g - of which saturated 0.2 g Carbohydrates 26 g - of which sugars 3.6 g Dietary fiber 3.7 g Protein 2.8 g Salt 0 g
Marketer Apetit Ruoka Oy PL 1001, 27801 Säkylä
UPC/EAN: 6430104921309
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