Allerum Herrgård cheese started already in the 18th century, when in Sweden they tried to make Swiss-type cheese. The recipe was refined to its current form in the 1890s. Round-shaped Allerum Herrgård has a strong, rich and balanced taste. Try Allerum Herrgård with a cheese platter or enjoy with a good wine.
Ingredients Pasteurized MILK, salt (1.2%), culture, rennet. In rind E202.
Nutritional content (per 100 g)
Energy 1500 kJ / 360 kcal Fat 28 g - of which saturated 18 g Carbohydrates 0 g - of which sugars 0 g Protein 27 g Salt 1.2 g
Marketer Lactalis Finland Oy Vaisalantie 4B, 02130 Espoo
UPC/EAN: 7393720092107
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