Delicious, soft and authentic Greek pita bread – perfect for both hot and cold dishes. Use it as a base for homemade gyros, dip it in hummus or tzatziki, or fill it with grilled vegetables, chicken or falafel. A versatile side dish for both every day and festive occasions.
Ingredients 70% WHEAT flour, 15% sourdough bread (water, WHEAT flour, sourdough, yeast), water, whole WHEAT flour, rapeseed oil, sugar, yeast, salt, plant-based emulsifier (E 471, E 481), 0.05% grape juice, 0.05% fermented RYE flour (RYE flour, sourdough), preservative (E 282, E 200), vinegar, flour treatment agent (E 300).
Nutritional content (per 100 g)
Energy 266 kcal / 1126 kJ Fat 2.4 g - of which saturated 0.7 g Carbohydrates 50 g - of which sugars 5.8 g Protein 9.7 g Salt 0.9 g