Cold smoked salmon fillet is a product that gives you a delicious flavor as it is on bread as well as in really many different dishes. Cold smoked salmon goes well with pasta, soups, salads, on bread, and also in an omelet. See recipes and inspiration: kalaneuvos.fi All Kalaneuvos cold smoking and curing products are always made from fresh ingredients.
Ingredients Farmed Norwegian SALMON (Salmo salar), salt, acidity regulator (E326 Potassium lactate, E262 Sodium diacetate). If the product has been stored frozen, the label should state: defrosted product must not be refrozen.
Nutritional content (per 100 g)
Energy 181 kcal / 757 kJ Fat 10.6 g - of which saturated 1.4 g Carbohydrates 0 g - of which sugars 0 g Protein 21.4 g Salt 3.1 g
Marketer Kalaneuvos Oy Kalaneuvos Oy
Hukkasetie 25
38220 Sastamala
Country of origin:
UPC/EAN: 6408520009406
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