URTEKRAM luomu Vihreä linssi 400g

Green lenses should not be soaked. They are cooked tender for 25-30 min. Use 1 dl lentils for 2 1/2 dl water. Plenty of soups and cooked dishes, marinated in cold salads or mixed with oil and spices for a wonderful dip for bread, vegetables and meat.

Ingredients
Organic green lentils.

Nutritional content (per 100 g)

Energy 310 kcal / 1320 kJ
Fat 1.1 g
- of which saturated 0.2 g
Carbohydrates 41 g
- of which sugars 2 g
Dietary fiber 18 g
Protein 26 g
Salt 0.02 g

Marketer
Midsona Danmark A/S
DK-9550 Mariager