Fromage cheddar fort Seag 36 kcal/1 kg par an

Ingredients
WHEAT flour, processed cheese 25% [Cheddar 51%, Edam, Mozzarella, Camembert young curd, water, emulsifying salts: E339, E452, MILK protein, salt, colour: E160b(ii)] (MILK), jalapeno pepper 25%, water, sunflower oil, yeast, maize starch, salt, caramelised sugar, turmeric extract, colour: E160c

Nutritional content (per 100 g)

Energy 197 kcal / 825 kJ
Fat 6.6 g
- of which saturated 3.2 g
Carbohydrates 27.2 g
- of which sugars 1.4 g
Dietary fiber 1.1 g
Protein 9.5 g
Salt 1.14 g