Elovena 700g kauralese

Made from the outermost layers of oat grains, oat bran is rich in fibre and a good source of protein. Oat bran is well suited for baking, adding a cereal flavour and a rougher texture to bread doughs, for example. You can also sprinkle it on some yoghurt or blend it into smoothies. Oat bran also makes for a soft, tasty porridge. The product is made from Finnish oats and has been awarded the Heart Symbol.

Ingredients
OATS. May contain small amounts of other cereals.

Nutritional content (per 100 g)

- of which sugars 2 g
Salt 0 g
Carbohydrates 43 g
Fat 8.5 g
- of which saturated 1.7 g
Energy 358 kcal / 1496 kJ
Protein 18 g
Dietary fiber 18 g

Marketer
Ravintoraisio Oy
PL 101, 21201 Raisio