Juustoportti Paprikajuustokiekko noin 5 kg

Paprika cheese, which has been aged for an average of six months, is a mildly flavored cheese with paprika. In the production of paprika cheese, pieces of paprika are added to the cheese mass, which gives the cheese a rich, yet refined paprika aroma throughout. The paprika is visible in the texture of the cheese, making it a unique cheese. Paprika cheese has a soft texture and is also tasty for lovers of milder cheeses. Juustoportti's specialty cheeses, which are matured for a long time, are made by hand in the showcase cheese dairy at the Jalasjärvi service station. There is also a genuine cheese cellar in the same courtyard where these specialty cheeses made from Finnish milk are matured. These specialty cheeses are particularly suited for the cheese tray and can be enthusiastically enjoyed as they are, straight from the box. In cooking and baking, specialty cheeses add flavour and richness. Go ahead and experiment to find your own favourite.

Ingredients
Pasteurized MILK (Finland), paprika (3 %), salt, fermentation culture, preservative (E252).

Nutritional content (per 100 g)

Energy 390 kcal / 1630 kJ
Fat 33 g
- of which saturated 20 g
Carbohydrates 0 g
- of which sugars 0 g
Protein 24 g
Salt 1.4 g
Lactose 0 g

Marketer
Juustoportti Food Oy
Meijeritie 3, 61600 Jalasjärvi